Behind cheeseburgers and hot dogs, steaks are one of the most people meats in the world, being eaten by hundreds of millions every day. Steak has long been a favourite for most people, thanks mostly to its deep flavours, juiciness, and ease of cooking.

Not all streaks are the same, however, and any good chef will be able to describe the best way of cooking a steak so that it’s packed with flavour and easy to cut through and eat.